Individual Cheese Balls - cooking recipe

Ingredients

8 oz. sharp Cheddar cheese, grated
1/2 c. softened butter
1 c. flour
1/2 tsp. salt
1 tsp. paprika
1 jar stuffed green olives (6 oz. jar), drained well

Preparation

Mix ingredients except olives.
Pinch off one teaspoon and olive in center; shape until it's a smooth ball.
Bake on ungreased cookie sheet at 400\u00b0 for 10 to 15 minutes.
Keep watch. These can be made ahead and frozen for later use, omitting the baking part.