Ingredients
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1 c. white Karo syrup
1 c. sugar
2 Tbsp. butter
1 c. crunchy peanut butter
5 c. Big \"K\" cereal
1/2 bag chocolate chips
1/2 bag butterscotch chips
Preparation
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Bring Karo syrup, sugar and butter to a boil and remove from heat.
Add peanut butter.
Mix in cereal.
Stir well and spread in a buttered pan (size of cookie sheet) and press down all around. Melt in a pan over hot water the chocolate chips and butterscotch chips.
Spread on top of cereal mixture.
Cut while warm.
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