Homemade Dumplings - cooking recipe
Ingredients
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2 c. flour
1 tsp. baking powder
1 Tbsp. margarine
1/2 tsp. salt
Preparation
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Mix flour, baking powder and salt.
Add margarine and cut in, adding a little water, if stiff.
Shape into balls; let set 5 minutes.
Cook in chicken or beef broth.
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