Homemade Dumplings - cooking recipe

Ingredients
    2 c. flour
    1 tsp. baking powder
    1 Tbsp. margarine
    1/2 tsp. salt
Preparation
    Mix flour, baking powder and salt.
    Add margarine and cut in, adding a little water, if stiff.
    Shape into balls; let set 5 minutes.
    Cook in chicken or beef broth.

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