Spinach Balls - cooking recipe
Ingredients
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12 oz. bread crumbs
2 lb. spinach
1 chopped onion
1/4 c. Parmesan cheese
5 eggs
3/4 c. melted butter
1 tsp. pepper
1 tsp. thyme
1 tsp. garlic powder
Preparation
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Cook spinach and drain well.
Beat eggs.
Add remaining ingredients.
Mix and chill for 1 hour.
Roll into balls.
Bake at 350\u00b0 for 30 minutes.
Yields 35.
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