Spinach Balls - cooking recipe

Ingredients
    12 oz. bread crumbs
    2 lb. spinach
    1 chopped onion
    1/4 c. Parmesan cheese
    5 eggs
    3/4 c. melted butter
    1 tsp. pepper
    1 tsp. thyme
    1 tsp. garlic powder
Preparation
    Cook spinach and drain well.
    Beat eggs.
    Add remaining ingredients.
    Mix and chill for 1 hour.
    Roll into balls.
    Bake at 350\u00b0 for 30 minutes.
    Yields 35.

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