Broccoli Pasta Bake - cooking recipe
Ingredients
-
1 c. macaroni
10 oz. fresh or frozen chopped broccoli
1 1/2 c. (12 oz.) cottage cheese
1 (15 oz.) can spaghetti sauce
1/2 c. part-skim Mozzarella cheese
Preparation
-
Cook macaroni; drain and set aside.
Microwave (High) broccoli for 7 to 8 minutes; drain and set aside.
Combine cooked macaroni and cottage cheese in a 1 1/2-quart casserole dish and microwave (High) 3 to 4 minutes; stir once.
Spread evenly in casserole dish.
Top with broccoli, then spaghetti sauce.
Cover and microwave (High) 4 to 5 minutes; turn dish once.
Top with cheese and microwave 1 minute or until cheese is melted.
Let stand for 5 minutes before serving.
Serves 5.
Contains 237 calories, 6 grams fat and 9 mg. cholesterol.
Leave a comment