Fruit Bars - cooking recipe

Ingredients

3/4 c. butter
1 c. brown sugar
1 3/4 c. flour
1 1/2 c. oatmeal
1 tsp. salt
1/2 tsp. soda
1 can cherry pie filling

Preparation

Cream the butter and brown sugar.
Add the flour, oatmeal, salt and soda.
Stir until crumbly.
Put 1/2 the crumble mixture in a 13 x 9 pan, then pour the pie filling.
Then cover with the rest of the crumble mixture.
Bake at 350\u00b0 until golden brown.