Louisiana Rice - cooking recipe

Ingredients

1 stick butter
1 onion, chopped
1 can water chestnuts, sliced thin
1 can mushrooms, stems and pieces
2 Tbsp. Worcestershire sauce
1 lemon, juiced
1/4 c. sugar
1/4 c. soy sauce
1/2 c. sherry
1 1/2 c. raw rice

Preparation

Mix first 4 ingredients.
Add next 5 ingredients.
Simmer 1/2 hour.
Meanwhile, cook rice.
Combine with the sauce.
Serve hot.