Hamburger Steak - cooking recipe

Ingredients

1 lb. ground beef
1 small onion, chopped
1 c. cracker crumbs
salt
pepper
1 egg

Preparation

To ground beef, add the onion, cracker crumbs and egg; mix together.
Add salt and pepper to taste.
Make into 4 burgers. Cook until done.
Make gravy and add burgers to gravy.
Simmer about 30 minutes.