Chicken Supreme - cooking recipe

Ingredients
    6 pieces chicken breasts
    6 bacon strips
    6 portions dried beef
    1 can cream of mushroom soup
    1 c. sour cream
Preparation
    Put beef in bottom of casserole.
    Roll chicken in bacon and secure with toothpick.
    Place on beef portions.
    Fold sour cream in mushroom soup.
    Pour over chicken.
    Bake covered at 350\u00b0 for 1 hour, then uncovered for 15 minutes.

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