Pink Arctic Freeze - cooking recipe
Ingredients
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1 (8 oz.) cream cheese, softened
2 tsp. mayonnaise
2 Tbsp. sugar
1 (16 oz.) can whole berry cranberry sauce
1 c. crushed pineapple, drained
1 c. heavy cream, whipped
Preparation
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Beat cream cheese, mayonnaise and sugar with electric mixer. Add cranberry sauce and pineapple.
Mix well.
Fold in whipped cream.
Freeze in a 9 x 9-inch dish.
Cut into squares to serve.
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