Pink Arctic Freeze - cooking recipe

Ingredients
    1 (8 oz.) cream cheese, softened
    2 tsp. mayonnaise
    2 Tbsp. sugar
    1 (16 oz.) can whole berry cranberry sauce
    1 c. crushed pineapple, drained
    1 c. heavy cream, whipped
Preparation
    Beat cream cheese, mayonnaise and sugar with electric mixer. Add cranberry sauce and pineapple.
    Mix well.
    Fold in whipped cream.
    Freeze in a 9 x 9-inch dish.
    Cut into squares to serve.

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