Sweet And Crunchy Cookies - cooking recipe

Ingredients

1 (6 oz.) pkg. butter scotch bits
1/2 c. peanut butter
3 c. Rice Krispies

Preparation

Melt butterscotch bits with peanut butter in heavy pan, over low heat.
Stir until well blended.
Remove from heat.
Stir in Rice Krispies.
Stir until well covered.
Press into buttered 9 x 9-inch pan.
Let stand.