Sharon'S Chocolate Cake - cooking recipe

Ingredients

2 c. plain flour
3 Tbsp. cocoa
2 c. sugar
1/2 tsp. salt
1 c. water
1 stick butter
1/2 c. oil
2 eggs
1/2 c. buttermilk
1 tsp. soda
1 tsp. vanilla

Preparation

Melt
butter
in a saucepan.
Add water and oil.
Bring to a boil.
Mix a little at
a time with dry ingredients.
Add eggs, buttermilk and vanilla.
Pour
in
a
greased sheet cake pan. Bake at 350\u00b0 for 30 minutes.