Lemon Buttered New Potatoes - cooking recipe

Ingredients

2 lb. new potatoes
2 tsp. sugar
1 tsp. salt
1 clove garlic, crushed
1/4 c. melted butter or margarine
2 Tbsp. lemon juice
1/2 tsp. paprika

Preparation

Wash potatoes and pare a 1-inch strip around the center of each one.
Place potatoes, sugar, salt and garlic in large saucepan.
Cover with water and bring to a boil.
Cover, reduce heat and simmer for 15 to 20 minutes or until tender.
Drain well. Combine butter, lemon juice and paprika.
Drizzle over potatoes and toss gently.
Yields 6 to 8 servings.