Oreo Cookie Surprise - cooking recipe

Ingredients

1 (1 1/4 lb.) pkg. Oreo cookies
2 (8 oz.) pkg. cream cheese
1/2 c. butter
2 pkg. instant French vanilla pudding
3/4 c. sugar
2 3/4 c. milk
1 tsp. vanilla
1 (12 oz.) container Cool Whip

Preparation

Put cookie crumbs at bottom of 9 x 12-inch pan.
Mix the cream cheese, butter and sugar; set aside.
Mix pudding, milk and vanilla.
Add cream cheese mixture; fold in Cool Whip.
Put cookie crumbs on top and bottom.
Cool in icebox for 4 hours.