Italian Olive Salad - cooking recipe

Ingredients
    2 jars green olives (stuffed or pitless)
    1 stalk celery, chopped
    1 large onion, sliced
    1 c. oil
    1/3 c. vinegar
    1 tsp. garlic salt
    1 tsp. oregano
Preparation
    Mix all ingredients in bowl.
    Chill and serve.

Leave a comment