Chipped Beef Ball - cooking recipe

Ingredients

1 pkg. chipped beef
1 (8 oz.) cream cheese
1 (3 oz.) cream cheese
1 Tbsp. mayonnaise
1 tsp. mustard
2 Tbsp. finely minced onion

Preparation

Soften cream cheese at room temperature.
Chop chipped beef in small pieces and mix into cream cheese along with mustard, mayonnaise and onion.
Shape into ball and chill.