Vegetarian Pizza - cooking recipe

Ingredients

whole wheat pita bread or low-fat prepared pizza crust
2-3 favorite veggies chopped (broccoli, carrots, onion, sweet red peppers)
1 1/2 c. garden variety spaghetti sauce

Preparation

Spread sauce on crust, pile high with veggies.
Bake for 30 minutes in 350\u00b0 oven.
275 calories; fat, 4 gms.
13% fat.
This is good for dieters.