Chicken Party Ball - cooking recipe

Ingredients

2 cans (13 oz.) white only chicken meat
2 (8 oz.) pkg. cream cheese
2 boiled eggs, chopped fine
1 Tbsp. each, chopped fine: onion, green pepper, celery and sweet pickle
pecans (for rolling ball in)

Preparation

Mix all ingredients well by hand.
Shape into ball.
Roll in pecans.
Serve with crackers.