Henry'S Clam Dip(Double For A Crowd) - cooking recipe

Ingredients

7 1/2 oz. can minced clams, drained (reserve)
1/4 c. juice from clams
8 oz. cream cheese
1/4 tsp. salt
1 Tbsp. chopped onion (optional)
6 drops Tabasco
6 drops Worcestershire
2 dashes garlic salt

Preparation

Mix all together in blender.