Shrimp Dip - cooking recipe

Ingredients

1 can frozen shrimp soup (Campbell's)
1 (8 oz.) pkg. cream cheese
1 Tbsp. lemon juice
dash of garlic salt
paprika

Preparation

Defrost shrimp soup and add to softened cream cheese and add rest of ingredients.
Use hand mixer.
When serving, sprinkle paprika on top.
Shrimp can be cut up finer.