Cold Water Chocolate Cake - cooking recipe
Ingredients
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1/2 c. melted shortening
2 c. sugar
2 eggs
1 1/2 c. cold water
1 tsp. vanilla
2 c. flour
1/2 c. cocoa
1 tsp. soda
Preparation
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Cream shortening, sugar and eggs.
Mix rest of ingredients. Bake at 350\u00b0 for 30 minutes in 9 x 14-inch pan.
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