Hot Dog Chili - cooking recipe

Ingredients

2 lbs. ground beef
1 onion, finely chopped
1 qt. tomatoes, pureed
2 (8 oz.) cans tomato sauce
salt to taste
pepper to taste
1 to 2 clove garlic, minced
1 to 2 Tbsp. chili powder

Preparation

Brown ground beef and onion together.
Drain off any fat. Add remaining ingredients.
Bring to a boil.
Reduce to simmer. Cook one hour or until chili is thick.
Makes 4 pints.