Cocoa Kiss Cookies - cooking recipe

Ingredients

1 c. butter or oleo, softened
2/3 c. sugar
1 tsp. vanilla
1 3/4 c. flour
1/4 c. Hershey's cocoa
1 c. finely chopped walnuts
54 Hershey Kisses (9 oz. pkg.)
confectioners sugar

Preparation

Cream butter, sugar and vanilla until light and fluffy. Combine flour and cocoa.
Blend into creamed mixture.
Add nuts, beat on low until blended.
Chill dough for 1 hour or until firm enough to handle.