Unbelievable Guacamole Dip - cooking recipe

Ingredients

2 avocados, peeled, pitted and chopped
2 tsp. minced garlic or 1 clove leaf
1 Roma tomato, grilled to charred
pinch of black pepper
1 Tbsp. chopped jalapeno (optional)
juice of 2 lemons or 2 Tbsp. (I use 1 lime and 1 lemon)
1/4 c. chopped red onion
pinch of salt
dash of hot sauce (to taste)

Preparation

In mixing bowl add avocados.
Using a fork mash (slightly) the avocados.
Add lemon juice, garlic and red onion.
Season mixture with salt and pepper, hot sauce to spice it up.
I place Romas on grill and cook until blackened.
Rotate often.
Then peel skin.
I leave some on for that \"smoked\" flavor.
Chop and stir in avocado mixture.
I add jalapenos for a zing.
You can leave it out and add more hot sauce for spice.
Serve with cheese quesadillas, chips or with your favorite taco.