Quick And Easy Hot Rolls - cooking recipe

Ingredients

1 c. warm water
1 pkg. yeast
2 Tbsp. cooking oil
1 tsp. salt
2 Tbsp. sugar
2 c. plain flour

Preparation

Put yeast in water, allow to dissolve.
Add oil.
Mix other ingredients together.
Combine all.
Knead, roll and cut out. Allow to rise 30 to 40 minutes.
Cook at 450\u00b0 approximately 5 minutes.