Hamburger And Cabbage Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 large onion, chopped
6 Tbsp. rice (raw)
3/4 c. cubed cheese
2 (10 1/2 oz.) cans tomato soup
2 cans water (use soup cans)
4 to 6 c. shredded cabbage
1 carrot, sliced

Preparation

Preheat oven to 350\u00b0.
Brown hamburger meat and onion together.
Add soup and water; stir.
Add rice and simmer 5 minutes.
Arrange cabbage in bottom of 9 x 13-inch buttered dish. Add carrot and cubed cheese on top.
Pour meat mixture over all this.
Do not stir!
Cover and bake 1 1/2 hours.