Stuffed Cabbage Rolls - cooking recipe

Ingredients

1/4 c. regular long-grained rice
1 medium head cabbage (about 2 lb.)
water
1 1/4 lb. ground beef
1 medium onion, diced
3/4 tsp. salt
1/8 tsp. pepper
1 (32 oz.) jar marinara sauce

Preparation

About 2 1/2 hours before serving, prepare the rice as directed; set aside.