Pears With Figs - cooking recipe

Ingredients

pears
figs
sugar

Preparation

Use 3
parts
pears
to
1 part figs.
Slice pears very thin. Use 1/3
cup sugar to a pint of pears.
Cover pears and sugar mix with
water and boil approximately 20 minutes.
Add figs and continue
to cook 5 minutes after mixture comes back to a boil. Seal
in pint jars.
(Should make as many pints as you have pears.)