Peanut Butter Pie - cooking recipe

Ingredients

3/4 c. peanut butter
3/4 c. powdered sugar
3 oz. cream cheese
9 oz. dairy whipped topping
1/4 c. milk
1 (9-inch) graham cracker crust

Preparation

Combine peanut butter and cream cheese in a large mixing bowl. Add milk and sugar; mix well.
Blend in whipped topping.
Pour into crust. Sprinkle with jimmies and freeze.