7-Up Cake - cooking recipe

Ingredients

1 1/2 c. margarine or butter
3 c. sugar
5 eggs
3 c. flour
2 tsp. lemon extract flavor
3/4 c. 7-Up

Preparation

Cream sugar and shortening together and beat well until light and fluffy.
Add eggs, one at a time, and beat well.
Add flour. Beat in flour.
Add 7-Up.
All alone beat well.
Bake at 325\u00b0 for 1 1/4 hours.