Easy French Bread - cooking recipe

Ingredients
    2 1/2 c. lukewarm water
    2 packs yeast
    2 tsp. salt
    4 tsp. sugar
    2 Tbsp. liquid shortening
    6 1/2 c. flour
Preparation
    Soak yeast in warm water in mixing bowl for 5 minutes.
    Add salt, shortening, sugar and 1/2 of the flour.
    Beat until smooth. Stir in remaining flour until mixture leaves sides of bowl.

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