Break Off Bread - cooking recipe

Ingredients

1 c. boiling water
1 c. Crisco
2 pkg. Fleischmann's yeast
1 c. warm water
2 eggs, beaten
3/4 c. sugar
1 1/2 tsp. salt
6 c. all-purpose flour

Preparation

Pour boiling water over Crisco and let melt.
Dissolve yeast in warm water.
Mix all ingredients except flour.
Sift and add flour into first mixture, a little at a time.
Let set overnight in refrigerator.