Ingredients
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1/2 c. butter
1 c. brown sugar
1/2 c. milk
1 c. mashed sweet potatoes
2 1/3 c. flour
1 tsp. salt
1/2 c. currants
2 beaten eggs
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. allspice
1 tsp. vanilla
1/2 c. chopped pecans
Preparation
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Cream butter.
Add sugar, eggs, spices and then the potatoes, flour and milk, a little at a time.
Add nuts and currants.
Roll or drop on greased cookie sheet.
Bake in 350\u00b0 oven for 15 minutes.
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