Swedish Meatballs - cooking recipe

Ingredients
    2 lb. ground meat
    1 egg
    1 (8 oz.) can tomato sauce
    1 tsp. baking powder
    1 tsp. oregano
    1 tsp. Worcestershire sauce
    salt and pepper
    3/4 c. bread crumbs
Preparation
    Mix ingredients well.
    Form small balls and brown in oil. Remove from pan.

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