Swedish Meatballs - cooking recipe
Ingredients
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2 lb. ground meat
1 egg
1 (8 oz.) can tomato sauce
1 tsp. baking powder
1 tsp. oregano
1 tsp. Worcestershire sauce
salt and pepper
3/4 c. bread crumbs
Preparation
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Mix ingredients well.
Form small balls and brown in oil. Remove from pan.
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