Baked Garlic Potatoes - cooking recipe

Ingredients

6 medium potatoes
1 stick butter
container garlic salt
1 large onion

Preparation

Peel potatoes.
Slice them like French fries.
Lay in bottom of pan.
Slice onion and spread slices over potatoes like little onion rings.
Take butter, slice thin and layer over top of the potatoes and onions.
Take garlic salt and sprinkle over the ingredients pretty heavily.
Cover with aluminum foil.
Bake at 400\u00b0 for 1 hour.