Baked Sliced Potatoes - cooking recipe

Ingredients

4 medium potatoes
1 tsp. salt
2 to 3 Tbsp. melted butter
2 to 3 Tbsp. chopped onions
4 Tbsp. Cheddar cheese
1 1/2 Tbsp. Parmesan cheese

Preparation

Peel and scrub potatoes clean.
Cut into thin slices halfway through the potatoes.
Place into baking dish.
Sprinkle salt, butter and onions on top.
Bake for 50 minutes at 425\u00b0.
Remove and sprinkle cheese.
Bake potatoes for another 7 to 10 minutes to golden brown.