Venison Jerky - cooking recipe
Ingredients
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2 lb. round steak
1 tsp. seasoned salt
1 tsp. liquid smoke
1/3 tsp. garlic powder
1/3 tsp. black pepper
1 tsp. Accent
1 tsp. onion powder
1/4 c. Worcestershire sauce
1/4 c. soy sauce
Preparation
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Combine last 8 ingredients in glass dish.
Trim off all fat from meat.
Slice into 1/8-inch pieces.
Marinate in dish overnight.
Lay strips on broiler pan.
Cook in oven on lowest temperature possible.
Crack open oven door for about 4 to 6 hours. Taste occasionally for doneness.
Cool in airtight plastic bag or jar with a tight lid.
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