Honey Nut Granola - cooking recipe

Ingredients

3 c. quick cooking oats
1 c. chopped walnuts
2/3 c. oleo or butter
1/2 c. honey
1/4 tsp. salt

Preparation

In large bowl, thoroughly stir together the oats, walnuts, oleo, honey and salt.
Spread evenly in an ungreased 15 x 10-inch jelly roll pan.
Bake in a preheated 350\u00b0 oven, stirring occasionally until light golden brown, about 25 minutes.
At once, spread mixture onto an ungreased cookie sheet or foil to keep granola from browning further.
Cool completely.