Brownie Pie - cooking recipe

Ingredients

3 egg whites
1 tsp. vanilla
3/4 c. sugar
1 tsp. baking powder
1 tsp. vanilla
4 oz. bar German chocolate
1 c. fine graham cracker crumbs
1/2 c. pecans
1 c. whipped cream
2 Tbsp. sugar

Preparation

Beat egg whites and vanilla until soft peaks form.
Mix sugar and baking powder and gradually add to egg whites and beat until stiff peaks form.
Grate chocolate, reserving 2 tablespoons.