Spaghetti Salad - cooking recipe

Ingredients

10 oz. thin spaghetti, cooked and cooled
1 tsp. garlic powder
1/2 tsp. red pepper flakes
2 tsp. parsley flakes
1 tsp. caraway seed
1 (16 oz.) bottle Italian dressing
1 1/2 tsp. salt
1 tsp. celery seed
1 tsp. poppy seed
1 bunch green onions, chopped

Preparation

Mix all spices together.
Stir in salad dressing.
Pour over cooked spaghetti.
Stir well.