Chocolate Chess Pie - cooking recipe

Ingredients

1/2 stick margarine
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
3 1/2 Tbsp. cocoa
1 small (5 1/2 oz.) can evaporated milk

Preparation

Mix all ingredients well.
Pour in pie shell that has been baked about 5 minutes.
Bake 30 to 40 minutes at 325\u00b0.