Chicken And Dumplings - cooking recipe

Ingredients

4 chicken breasts
1 small box Bisquick
1 stick margarine
1/2 gal. milk
salt
rice

Preparation

Boil chicken breasts and save broth.
Roll out dumplings according to recipe on box (2 cups Bisquick and 2/3 cup milk).
(I make up about 3 to 4 times, depending on how many people.)
This recipe will feed about 8 people.