Orange Cranberry Relish - cooking recipe

Ingredients

2 medium oranges
4 c. fresh cranberries
2 c. sugar
1/4 c. chopped walnuts
1 Tbsp. shredded orange peel

Preparation

Peel and section oranges.
In food processor, process orange sections and cranberries.
Stir in sugar, nuts and peels.
Cover and store in refrigerator.
May be frozen up to 6 months.