Peanut Butter Pie - cooking recipe

Ingredients
    1 1/2 c. peanut butter (creamy)
    1/2 c. powdered sugar
    1 tub whipped cream
    8 oz. cream cheese
    1 graham cracker crust
Preparation
    Mix peanut butter, sugar and cream cheese until well blended. Fold in whipped cream. Pour into crust. Place in freezer 1 hour before eating.

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