Peanut Butter Pie - cooking recipe
Ingredients
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1 1/2 c. peanut butter (creamy)
1/2 c. powdered sugar
1 tub whipped cream
8 oz. cream cheese
1 graham cracker crust
Preparation
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Mix peanut butter, sugar and cream cheese until well blended. Fold in whipped cream. Pour into crust. Place in freezer 1 hour before eating.
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