Cinnamon Nut Cake - cooking recipe

Ingredients
    1 Duncan Hines yellow cake mix
    4 eggs
    1 (8 oz.) carton sour cream
    1/2 c. oil
    3/4 c. dark brown sugar
    2 tsp. cinnamon
    1 c. finely chopped nuts
Preparation
    Grease and flour tube pan.
    Put 1/3 of cinnamon mixture in bottom of pan.
    Next, add 1/2 of cake batter.
    Next, add 1/3 of cinnamon mixture.
    Add rest of cake batter.
    Top with remaining cinnamon mixture.
    Swirl with knife.
    Bake 45 minutes at 350\u00b0.

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