Cinnamon Nut Cake - cooking recipe
Ingredients
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1 Duncan Hines yellow cake mix
4 eggs
1 (8 oz.) carton sour cream
1/2 c. oil
3/4 c. dark brown sugar
2 tsp. cinnamon
1 c. finely chopped nuts
Preparation
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Grease and flour tube pan.
Put 1/3 of cinnamon mixture in bottom of pan.
Next, add 1/2 of cake batter.
Next, add 1/3 of cinnamon mixture.
Add rest of cake batter.
Top with remaining cinnamon mixture.
Swirl with knife.
Bake 45 minutes at 350\u00b0.
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