Hash Brown Bake - cooking recipe

Ingredients

1 can cream of mushroom
1 c. sour cream
4 oz. shredded Cheddar cheese
1/4 c. melted butter
1/4 c. onions
1 c. bread crumbs
2 to 3 lb. hash browns, thawed

Preparation

Mix all ingredients together except bread crumbs (sprinkle them on top).
Bake at 350\u00b0 for 1 to 1 1/4 hours.