Cabbage Casserole - cooking recipe
Ingredients
-
1 lb. hamburger meat
1 medium onion
1 head cabbage
1 c. Minute rice
1 can tomato soup
1 c. grated cheese
Preparation
-
Cut up the cabbage.
Put in a 13 x 9-inch dish. Brown the hamburger and onion in skillet. Pour over cabbage.
Pour the rice over top.
Mix the soup with water and pour on top.
Cook 45 minutes at 300\u00b0.
Put on cheese and let melt.
Leave a comment