Squash Dressing - cooking recipe
Ingredients
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2 c. cooked yellow squash
3/4 stick butter
2 eggs
1 tsp. salt
1/2 tsp. pepper
1 c. chopped onion
1 c. shredded cheese
1 c. evaporated milk
2 c. cracker crumbs
1 tsp. dried parsley flakes
Preparation
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Drain squash and mash.
Add all ingredients and mix thoroughly.
Pour into greased 1-quart dish and bake at 375\u00b0 for about 40 minutes.
Makes 4 servings.
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