Date Roll - cooking recipe

Ingredients

1 (12 oz.) pkg. vanilla wafers, crushed
1 (8 oz.) pkg. pitted dates, diced
2 c. nuts, chopped
1 can Eagle Brand milk

Preparation

Mix well.
Divide in half.
Make 2 rolls.
Place on wax paper that you have sprinkled powdered sugar on.
Wrap rolls in this paper and refrigerate.
Slice to serve.