Hamburger Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 tsp. salt
    1/4 tsp. pepper
    1 medium onion, chopped
    2 (8 oz.) cans tomato sauce
    1 (5 oz.) pkg. thin noodles
    2 c. sour cream
    1/2 c. shredded Cheddar cheese
Preparation
    Brown beef.
    Add salt, pepper, onion and tomato sauce.
    Cover and simmer for 30 minutes.
    Cook noodles according to package directions until tender.
    Drain. Place half of meat mixture in bottom of greased casserole.
    Place half noodles over meat; add 1 cup sour cream.
    Repeat with remaining ingredients.
    Spread with Cheddar cheese.
    Bake at 350\u00b0 for 30 minutes or until brown and bubbly.
    Yields 6 to 8 servings.

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